Peanut Soymilk

Directions

1. Add the soybean, peanut, and water into the soymilk machine. Press hot drink then start. This will take 40 minutes.

2. Add sugar the end.

Add lemon juice to curdle the soy milk for a different texture.

Personal Connection

Soymilk is a popular breakfast food in Taiwan. Whenever I have soymilk, I am reminded of my time in Taiwan as a kid. Specifically, I remember sitting on a moped with my parents as we rode from our house to a local breakfast cafe. We lived deep in the city, so I’m reminded of  the sound of traffic and people, and I remember the smell of car and moped exhaust as we find a table outside to drink our soymilk and eat our breakfast egg crepe. 

I am also reminded of the Wisconsin winter because I would often drink warm soymilk during those cold winters. I recall the tingling in my throat and in my fingers as I sip the soymilk in the kitchen before leaving to shovel the snow outside.